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Heidi Stahl talks to LiuZhang Yu from Kinya Ramen about the location he recently opened in Allentown, adding a popular Japanese franchise to our diverse food scene.
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Heidi Stahl talks to LiuZhang Yu from Kinya Ramen about the location he recently opened in Allentown, adding a popular Japanese franchise to our diverse food scene.
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Heidi Stahl welcomes Dean Zannakis of Phillipsburg's BBQ Boys, a brother-owned restaurant serving up all the BBQ favorites.
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Heidi Stahl welcomes Dean Zannakis of Phillipsburg's BBQ Boys, a brother-owned restaurant serving up all the BBQ favorites.
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Mike Drabenstott welcomes Patrick Duffy and Carrie Havranek from Edible Lehigh Valley to talk about the magazine's origins, purpose, and goal of highlighting the area's vast restaurant scene.
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Mike Drabenstott welcomes Patrick Duffy and Carrie Havranek from Edible Lehigh Valley to talk about the magazine's origins, purpose, and goal of highlighting the area's vast restaurant scene.
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On this month’s edition of The Inside Dish, Michael Drabenstott welcomes Nicole Wescoe, Events and Activation Coordinator for City Center Allentown to talk about the Downtown Allentown Market's diverse collection of food purveyors, located on the ArtsWalk near the PPL Center.
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On this month’s edition of The Inside Dish, Michael Drabenstott welcomes Nicole Wescoe, Events and Activation Coordinator for City Center Allentown to talk about the Downtown Allentown Market's diverse collection of food purveyors, located on the ArtsWalk near the PPL Center.
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In the latest entry to the COVID Comebacks series, host Greg Capogna looks at pandemic assistance being provided by the Greater Lehigh Valley Chamber of…
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For the December edition of The Inside Dish, Michael Drabenstott welcomes Frank Winhtut, owner of Pacific Palm Bistro on Union Boulevard in Allentown, a…