Emmaus

Heidi Stahl speaks with Chef George from Mi Havana Cuban Cuisine in Emmaus, who talks about how he puts together his dishes - such as their Ropa Vieja - as well as how he brings a Cuban-Latin influence to diners in the Lehigh Valley.

Heidi Stahl speaks with Chef George from Mi Havana Cuban Cuisine in Emmaus, who talks about how he puts together his dishes - such as their Ropa Vieja - as well as how he brings a Cuban-Latin influence to diners in the Lehigh Valley.

Michael Drabenstott welcomes Jen Schuster, marketing and event coordinator for the Emmaus Farmers' Market, which is now in its 19th year of supporting local agriculture and building community every Sunday.

Michael Drabenstott chats about nut butters and more with Michael Joyce and Denise DiCicco co-owners of The Big Red Barn, which is an all-natural corner store operating out of Emmaus.

Sunday is the 27th Annual Philadelphia Marathon, which attracts thousands of runners from around the country and the world to compete in one of the top 10 marathon courses in the nation. Right here in the Lehigh Valley, a 16-year-old from Emmaus High School will be participating in his very first marathon.

On this month's edition of The Inside Dish, Michael welcomes Switchback Pizza co-owner Marguerite Viola to talk about her travels to Italy and how they influence the style and quality of ingredients at their Emmaus location.

Greg Capogna chats with Robert Audibert, operator of the Emmaus Theatre about his love of the movies and the preservation of the historic building, and also talks about local manufacturing opportunities with Tyson Daniels of Polymer Contours.

Greg Capogna features Kirsten Hess, owner of Let's Play Books in Emmaus about the joy and imagination of books, and also welcomes Scott Slingerland, Executive Director of the Coalition for Appropriate Transportation to talk about bicycle access, public transportation, safety education, and more.

On this month's edition of The Inside Dish, Michael welcomes Switchback Pizza co-owner Marguerite Viola to talk about her travels to Italy and how they influence the style and quality of ingredients at their Emmaus location.

On Every Main Street with guest host James Johnson continues the series COVID Comebacks with three businesses in the Lehigh Valley: Deb and John Pavis…