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Mike Drabenstott welcomes Mohamed Hagag of Baba Bakery, a traditional Middle Eastern bakery bringing delicious culture to Nazareth.
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Mike Drabenstott welcomes Mohamed Hagag of Baba Bakery, a traditional Middle Eastern bakery bringing delicious culture to Nazareth.
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Mike Drabenstott talks all things strudel with Bonnie and Kelly Vlasics from Mattie's Strudel Haus in Bath, from the business's family roots to the wide variety of fillings.
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Mike Drabenstott talks all things strudel with Bonnie and Kelly Vlasics from Mattie's Strudel Haus in Bath, from the business's family roots to the wide variety of fillings.
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On this month's episode of The Inside Dish, Michael Drabenstott welcomes The Flour Shop's Michael Corrigan to talk about the secret behind a good sourdough loaf and recent baking trends.
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On this month's episode of The Inside Dish, Michael Drabenstott welcomes The Flour Shop's Michael Corrigan to talk about the secret behind a good sourdough loaf and recent baking trends.
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Heidi Stahl examines the title of "cookie-er," choosing a favorite cookie against her will and making a DIY Heidi cookie with Meredith Wong of Sugar Mere Bakery.
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Heidi Stahl examines the title of "cookie-er," choosing a favorite cookie against her will and making a DIY Heidi cookie with Meredith Wong of Sugar Mere Bakery.
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Michael Drabenstott chats with Amber Sarivan, owner/baker of Bake House on Main in Phillipsburg, NJ about the inspiration for her bakery and her many…