sustainability

Maddie Yang talks with Jason Grauer of Stone Barns, an organization working to build a sustainable food culture in New York's Hudson Valley.

Maddie Yang talks with Jason Grauer of Stone Barns, an organization working to build a sustainable food culture in New York's Hudson Valley.

Maddie Yang is joined by Rich Odell, chairman of Circle of Blue, a neutral voice on the issue of water and how it affects communities globally.

Maddie Yang is joined by Rich Odell, chairman of Circle of Blue, a neutral voice on the issue of water and how it affects communities globally.

Abigail Wood is joined by Megan Lysowski of FEATpa, an organization working to provide equitable and environmentally friendly transportation through electric bikes.

Abigail Wood is joined by Megan Lysowski of FEATpa, an organization working to provide equitable and environmentally friendly transportation through electric bikes.

Maddie Yang talks with Katelynn Frey of the NCC East 40 about their efforts to connect with the community while promoting culture and sustainability.

Maddie Yang talks with Katelynn Frey of the NCC East 40 about their efforts to connect with the community while promoting culture and sustainability.

Maddie Yang talks with Farmer Josh Parr and Professor Benjamin Cohen from the LaFarm at Lafayette College about its mission to educate and battle food insecurity.

Maddie Yang talks with Farmer Josh Parr and Professor Benjamin Cohen from the LaFarm at Lafayette College about its mission to educate and battle food insecurity.