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Mike Drabenstott talks with Steven Zanders, owner of Sage Alley Brewery, about his long journey through the food industry to his current spot in the blooming area of Coopersburg.

Aurea Ortiz welcomes Flor and Robert Velez to talk about the upcoming Puerto Rican Parade and the beautiful variety of activities attendees can look forward to.

Mike Drabenstott welcomes Calvin Virgilio, owner of The Granola Factory, to talk about the healthy and delicious options that can be made with his products.

Mike Drabenstott sits down with Orwa Makhoul, owner of Alibi Bar and Lounge, to talk about the restaurant's sophisticated atmosphere and menu with a big-city feel.

John Dodds talks with Louise Shaefer from Edge of the Woods Native Plant Nursery about the beauty and benefits of filling your garden with native plants.

Kate Scuffle explores "Language of Dolls," a theater piece questioning identity and history, with creators Lizzie Olesker and Louise Smith.

Shane McGee is joined by Maria Manakos and Melissa Zannakis of Yiannis Taverna and Meli European Taverna to explore the authentic experiences both restaurants provide.

John Pearce welcomes Dianne Kareha, Rev. Steve Simmons, and Abby Goldfarb to talk about this year's Crop Hunger Walks in Allentown and Bethlehem.

Heidi Stahl sits down with Rebekah Doyle, owner of Cafe 23, to talk about the menu full of foods that feel healthy but satisfying, and her inspiration for the restaurant.

Kate Scuffle welcomes Ashlee Deutsch and Rebecca Piper of the Nazareth Center for the Arts to talk about the non-profit arts hub and its offerings.