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Mike Drabenstott welcomes Patrick Duffy and Carrie Havranek from Edible Lehigh Valley to talk about the magazine's origins, purpose, and goal of highlighting the area's vast restaurant scene.

Mike Drabenstott sits down with Jackie and Brendan Breslin, owners of Wishful Thinking Brewing Company, to talk about their journey to opening a brewery with an enjoyable atmosphere.

John Pearce welcomes Dr. James Higgins to talk about newspapers in the Lehigh Valley, starting at their earliest point in history as something that would be unrecognizable as a newspaper today.

Mike Drabenstott welcomes George Awad of Aroi Mango about how a trip to Thailand inspired him to create a pop-up business for mango sticky rice.

Kate Scuffle sits down with Ilhan Citak and Alex Japha of the Lehigh University Libraries to talk about their special collection of history from Godfrey Daniels.

John Pearce welcomes Alisa Dupuy, a historical impersonator who brings women spies throughout history into the studio to tell their stories.

Melody Bradford talks with Rocco Damato, the former CEO of Bazzini, America's oldest nut company, to talk about his involvement in a historically rich company.

Mike Drabenstott is joined by Derek Wallen of Country Club Brewing to talk about the South Bethlehem location's fresh and exciting offerings.

Mike Drabenstott sits down with Matthew Reichard of The Other Fish to explore his journey from busboy at 17 to owner at 25, and his passion for Japanese cuisine.

Moderna says its low-dose pediatric vaccine appears to be safe and provide protection for kids ages 6 months to 6 years, and it is asking the Food and Drug Administration for emergency authorization.