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Haven Farmstead Owner Steve Dougherty | The Inside Dish

WDIY | By Michael Drabenstott
Published September 5, 2019 at 4:09 PM EDT
Steve Dougherty (left) with Reuben DeMaster (right) of fellow New Tripoli farm, Willow Haven

Michael Drabnestott meets with Steve Doughtery, owner of Haven Farmsteadin New Tripoli, which produces farmhouse cheese and locally sourced food products.

The Inside Dish is WDIY's monthly feature on Lehigh Valley Arts Salon exploring the Lehigh Valley's exciting food and drink offerings.

(Original air-date: 09/02/19)
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WDIY Headlines The Inside DishNew TripoliHaven Farmstead
Michael Drabenstott
Michael Drabenstott is host of The Inside Dish, a monthly program highlighting the exploding Lehigh Valley food and culinary scene. He interviews restaurateurs, artisans and others involved in bringing a unique assortment of foods and beverages to our region.
See stories by Michael Drabenstott