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Missy Walters from Baked in Emmaus | The Inside Dish

WDIY | By Michael Drabenstott
Published February 11, 2019 at 3:28 PM EST
Michael Drabenstott (left) Missy Walters (right)

Michael Drabenstott continues his gastronomic tour of the Lehigh Valley with Missy Walters who owns Baked, a small neighborhood café and bakery on Main Street in Emmaus. The café is located two blocks away from Emmaus' triangle.

(Original air-date: 2/4/2019)
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WDIY Headlines EastonThe Inside DishEaston Market District
Michael Drabenstott
Michael Drabenstott is host of The Inside Dish, a monthly program highlighting the exploding Lehigh Valley food and culinary scene. He interviews restaurateurs, artisans and others involved in bringing a unique assortment of foods and beverages to our region.
See stories by Michael Drabenstott