'Tasting Pennsylvania' with Carrie Havranek | The Inside Dish

WDIY | By Michael Drabenstott

Published February 6, 2020 at 1:36 PM EST

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Carrie Havranek and Michael Drabenstott

Shamus McGroggan | WDIY

Host Michael Drabenstott spoke with Easton-based author Carrie Havranek to discuss her new book, Tasting Pennsylvania: Favorite Recipes from the Keystone State.

The book showcases 108 recipes from the best restaurants, inns, diners, cafés, and bed-and-breakfasts across the state.

(Original air-date: 2/3/2020)

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Michael Drabenstott

Michael Drabenstott is host of The Inside Dish, a monthly program highlighting the exploding Lehigh Valley food and culinary scene. He interviews restaurateurs, artisans and others involved in bringing a unique assortment of foods and beverages to our region.

See stories by Michael Drabenstott