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Hotel Bethlehem Chef Michael Adams and Yergey Brewing Founder Jim Yergey | The Inside Dish

Michael Drabenstott welcomed guests Michael Adams and Jim Yergey.

Adams is a chef at Hotel Bethlehem, which also operates 1741 on the Terrace and The Tap Room in the historic downtown hotel. Yergey is the founder of Yergey Brewing, a microbrewery in Emmaus that has been open since late 2016.

(Original air-date: 02/05/2018)

Michael Drabenstott is host of The Inside Dish, a monthly program highlighting the exploding Lehigh Valley food and culinary scene. He interviews restaurateurs, artisans and others involved in bringing a unique assortment of foods and beverages to our region.