I'm Michel Martin and this is TELL ME MORE from NPR News. Coming up, we'll meet the star of the new film "Life of Pi," based on the best-selling novel by Yann Martel. The film is getting rave reviews for its amazing special effects, as well as the performance of the young man we are going to meet in a few minutes for whom this was his first professional acting job. That's coming up.
The new film Life of Pi tells the story of a teenage Indian boy who survives a shipwreck, only to find himself in another ordeal: stranded on a lifeboat with a Bengal tiger. The movie is based on the best-selling novel of the same name, and is being mentioned as an Oscar contender by many critics.
Steve Stern's most recent book is called The Book of Mischief.
I'm about to make insane claims for a book, so the skeptics among you can stop reading now. It's called The Battlefield Where the Moon Says I Love You — an outrageous title, I know. Plus, it's an epic poem, over 500 almost entirely unpunctuated pages in its original edition. Are you still with me? Then trust me, it's like no other book in our literature.
Hortense Calisher, a virtuoso of the form, once called the short story "an apocalypse in a teacup." It's a definition that suits the remarkable stories published this year by three literary superstars, and two dazzling newcomers with voices so distinctive we're likely to be hearing from them again. These stories are intense, evocative delights to be devoured singly when you have only a sliver of time, or savored in batches, at leisure, on a winter weekend.
When you think of mental illness, you don't often think of comics; but for cartoonist Ellen Forney, the two came crashing together just before her 30th birthday. That's when she found out she has bipolar disorder, a diagnosis that finally explained her super-charged highs and debilitating lows.
This copper engraving from approximately 1700 depicts the condition of the English prisoners at the hands of the Dutch. In the 1660s, Cornell University's Eric Tagliacozzo says, the conflict and competition for the spice trade came to a head. "The Dutch decapitated a number of English merchants who were also in the Spice Islands trying to profit from the trade."
Credit Karen Castillo Farfán / NPR
Grate a heavy pinch of nutmeg. Sprinkle it over the spinach as it cooks until wilted.
Credit Karen Castillo Farfán / NPR
Puree until the mixture is the consistency of paint.
Credit Maggie Starbard / NPR
Start by melting 1 tablespoon of butter in a skillet. Add 2 tablespoons of shallots and saute. Add 4 cups of spinach. Cook on high heat until wilted.
Credit Maggie Starbard / NPR
Put the spinach into a blender.
Credit Karen Castillo Farfán / NPR
Just before you plate the puree, add a splash of lemon. Serve under fish like salmon or sturgeon and enjoy.
Credit Karen Castillo Farfán / NPR
Nutmeg was considered medicinal, according this 16th century description: "Nutmegs be good for them the which have cold in their head, and doth comfort the sight and brain, & the mouth of the stomach & is good for the spleen."
Ah, nutmeg! Whether it's sprinkled on eggnog, baked into spice cake or blended into a latte, this pungent spice can evoke memories of holidays past. We tend to link it to celebratory times.
William Styron was one of the flamboyant literary figures of the 20th Century. He was a Southerner whose novel Lie Down in Darkness received immense acclaim when he was just 26 years old. He would go on to write the Confessions of Nat Turner, for which he received the Pulitzer Prize for fiction in 1968.
But for the last 27 years of his life, Styron did not write a novel. He battled depression, and wrote a seminal work about it, Darkness Visible, in 1990.
When Philip Hensher realized he didn't know what his best friend's handwriting looked like, he decided to write a book. Host Rachel Martin speaks with Hensher about that book, The Missing Ink: The Lost Art of Handwriting.
The mortar and pestle can be found in kitchens around the world, including Thailand. In the United States, chef Tanasapamon Rohman uses the tool to grind up chili paste and pulverize rice at her Thai restaurant.
Chefs these days stock all sorts of high-tech tools, from liquid nitrogen to $500 blenders. But in kitchens throughout the world, there's one piece of technology that's been the same since the Stone Age: the mortar and pestle.
Time has a way of condensing major historical events into a few key moments, with one-dimensional, legendary figures at the forefront. In his new book, author and archivist Todd Andrlik gives life and depth to one such event — the American Revolution. He uses newspaper reporting from that era to provide a sense of the Revolution as it actually unfolded.