Originally published on Thu December 13, 2012 12:33 pm
"Syria's most powerful ally, Russia, said for the first time Thursday that President Bashar Assad is losing control of his country and the rebels might win the civil war, dramatically shifting the diplomatic landscape at a time of enormous momentum for the opposition," The Associated Press writes.
Here's what Deputy Foreign Minister Mikhail Bogdanov said, according to the AP:
Good morning. I'm Renee Montagne. Kristina Green knew she couldn't trump her next door neighbor's elaborate Christmas light display, so the Maricopa, Arizona woman decided to have some fun. Now pictured on her Facebook page is her neighbor's house covered, from driveway to roof, in 16,000 lights. And Green's house? It features a display of just 900 lights above her garage arranged to spell out the word ditto with an arrow pointing next door. It's MORNING EDITION. Transcript provided by NPR, Copyright National Public Radio.
Now to a writer whose exact words may not be remembered, but whose stories have come down through the ages. Scholars in Denmark believe they have found a new tale by Hans Christian Andersen. It's a short story called "The Tallow Candle."
DAVID GREENE, HOST:
A Danish newspaper says it was discovered in a storage box near Andersen's hometown. Experts believe he wrote it as a young teenager in the 1820s.
CALM is an acronym for a new law that takes effect Thursday. It stands for the Commercial Advertisement Loudness Mitigation Act, and it means you won't have to jump for your TV remote the second commercials air. The law says the volume of commercials needs to be the same as the programs they're coming out of.
Of the 535 members of Congress, not many appear to be in the loop about the "fiscal cliff" negotiations. That makes the rest nervous about having to vote on a bill on short notice despite misgivings about what's in it. But this is often how major deals get accomplished in Washington.
In these budget negotiations, the names Boehner and Obama come up most often — and virtually all the rest are on the outside looking in.
As any cheese maker will tell you, it's not that hard to make cheese. You just take some fresh milk, warm it up a bit, and add something acidic to curdle it. Then, once it has cooled, you drain off the whey — the liquid part — and you're left with cheese.